Reliable partner in pork

At PALI Meat, we’re passionate about bringing people top-quality pork. We achieve this by maintaining strong customer and supplier relationships and closely monitoring the entire process: from purchasing pigs to delivering meat products that meet or exceed the customer’s requirements.

  • Deal = Deal

  • Family business with a personal touch

  • Respect for people, animals & environment

  • Flexible service

Pork from head to tail

Choosing PALI Meat means being able to choose from a wide range of pork products. We use every nutritious and delicious part of the animal, from neck and shoulder to middle and ham. We have our own deboning hall and cutting plant, allowing us to supply pork products completely tailored to the customer’s needs.

Pork from head to tail
  • 1
    1.A Collar bone-in
  • 2
    2. Leg bone-in
  • 3
    3. Shoulder
  • 4
    4. Middle
  • 5
    5.b Kidney

Discover our

pork

Fresh pork from our own deboning hall. We offer our customers high-quality products all year round.

View our product range

“Our pigs are known for their quality. To lay the foundation for this, we start in the barn by supporting farmers with animal care and welfare.”
John Poel, commercial director meat.

Involved in the entire chain

We process our pork into fresh, made-to-order products in our deboning hall and cutting plant , according to the specifications provided by you. We deliver on our promise of providing premium-quality products every day by being involved in the entire chain, from purchasing the animals to selling the meat. As chain director, we monitor every link in the chain. Maintaining control of the entire process means that, together with our chain partners, we can guarantee a perfect final product.

View the chain

Brands | Working at PALI Meat

Bone-in | Boneless | Processing

PALI Meat supplies bone-in and boneless pork, carefully processed in our own cutting plant and deboning hall. If you have specific requirements, you’ve come to the right place!

View our pork

Brands | Working at PALI Meat

Want to join our team?

PALI Meat is always looking for new colleagues. Whether you’re an experienced professional or a young talent, we want you on our team.

Working at PALI Meat

PALI Meat in numbers

PALI Meat is Better Life certified and the premier choice for premium pork products. How do we achieve this? In our role as chain director, we manage every link in the chain, from animal to finished product. This means we can guarantee the quality we as a family business stand for.

60

million annual turnover

500

products

26

Countries

15.000

tonnes of meat produced

The entire chain

directed by us

View the chain

PALI Meat in numbers

PALI Meat is part of PALI Group

PALI Meat is part of the PALI Group family, one of Europe’s largest independent producers of pork, veal and goat meat for more than sixty years. As chain director, PALI Group maintains complete control over all aspects of the chain, ensuring the quality and traceability of our products. At the heart of all we do are our dedicated employees, trusted chain partners, and valued customers, combined with an approach based on flexibility, innovation, drive, and respect for people, animals and the environment.

To PALI Group

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